Tag Archive: contest

Win Tickets to The Edison’s Radio Room, Free Drinks & Reserved Table

Cocktails at the Radio Room.

Cocktail at the Radio Room.

**********CONTEST CLOSED************

Have you always wanted to check out the fabulous Radio Room night at the Edison downtown but have an aversion to cover charges? I feel ya, that’s why I was ecstatic when Dan Cox of Dan Cox PR offered me a pair of VIP tickets to give away to one of my lucky readers for next week’s Radio Room.

If you’ve never heard of the Radio Room, it’s one night in mixology heaven where once a month the Edison brings over some of the best bartenders from around the country. So you don’t have to trek all the way to New York’s Death & Company to enjoy a cocktail made by mixologist Alex Day or to Portland to get a taste of mixologist Jeffrey Morgenthaler’s creations.

And for next week, guest bartenders will include the Edison’s brand-new Director of Spirits, Joseph Brooke. It’ll probably be one of the rare moments that you’ll be able to get a drink made by him since he’ll undoubtedly have his hands full running the Edison from now on. (Although you will still be able to visit him at Copa d’Oro in Santa Monica til April 1.) Joe will be joined by the highly esteemed Brian Miller of New York’s Death & Company and Erick Castro of San Francisco’s Bourbon & Branch/Rickhouse Bar.

Radio Room Cocktail List ($14 each):

  • Gilda (by Brian): Herradura Blanco Tequila, fresh pineapple and lime juices, blended with cinnamon bark syrup.
  • High Tea (by Joe): Black tea-infused London Dry Gin, honey, lemon and milk topped with soda.
  • Hispaniola (by Brian): Flor de Cana Rum infused with Summer Royale Tea with a splash of lime, a hint of fresh sugar cane and ginger syrup.
  • Kentucky Buck (by Erick): Woodford Reserve Bourbon, lemon juice, turbinado simple, strawberry puree and ginger beer.
  • Miss Behavin’ (by Brian): 100-proof Laird’s bonded apple brandy with Clear Creek Pear Brandy, citrus sugar and topped with champagne.
  • The Porco Rosso (by Joe): High West Rye Whiskey, Aperol, Carpano Antica with bitters and citrus.
  • Sancho’s Lady (by Erick): Herradura Blanco Tequila and LeCompte Calvafos with orange juice, lemon, turbinado simple and small hands grenadine.

So the winner of this pair of tickets not only gains free entry (reg. $10/person) to the Edison but THREE DRINK TICKETS (value $14 per drink) per person! AND a reserved table for the evening.

Maan, that’s better than the deal I’m getting which is a media pass and a drink ticket. OK, I’m not really complaining. I promise to be happy for whomever wins.

OK so how do you win these tickets? Just do the following:

  1. Leave a comment below with your email address (so I can contact you if you win) and your Twitter handle as well as what’s your go-to cocktail after a hard day. There is no right answer, I’m just curious.
  2. Tweet this: “I need a drink @carolineoncrack! Gimme tix 2 The Edison’s Radio Room! http://bit.ly/c5myF3″

At 1pm PST on Monday the 22nd, I’ll plug your entries into the randomizer, pick out a winner and notify you.

Good luck! Oh, and BTW, if you win, remember to be nice to your bartenders and servers! And I’m not talking just a pretty smile; tip!

Win Tickets to 23rd Annual Great Chefs of L.A.

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Dakota’s chef Jason Johnston at last year’s Great Chefs.

******Contest is CLOSED*****

How would you like to spend an afternoon noshing on dishes created by renowned L.A. chefs like Akasha Richmond (Akasha), Govind Armstrong (8 oz.) and Jose Chicas (The Bazaar – SLS Hotel)? You will at the 23rd Annual Great Chefs of Los Angeles food event taking place at the CBS Studio Center in Studio City on Sunday, November 8.

This always anticipated annual food fest brings together some of our city’s most celebrated chefs all in one space so you can basically enjoy them in one sitting, going from table to table picking up food. Yum!

Here’s the list of participating chefs:

Adam Horton, Saddlepeak Lodge
Akasha Richmond, Akasha
Andrea Cavaliere, Cecconi’s
Benjamin Ford, Ford’s Filling Station
Bob Lynn, La Grande Orange
Brian Moyers, BLT Steak
Calogero Drago, Celestino Ristorante & Panzanella
Celestino Drago, Drago Restaurant, Enoteca Drago, Il Pastaio, Drago Centro
Chris Moran, Events D’Elegance
David Linville, Charlie’s Malibu
Frank Leon, LaLoggia Ristorante & Bokado
Keven Alan Lee, EAST Restaurant & Lounge
Giacomino Drago, Il Pastaio
Govind Armstrong, 8 oz.
Jason Johnston, Dakota
Jesse Perez, Fuego at Hotel Maya
Jimmy Shaw, Loteria Grill
Joachim Weritz, Moonshadows
Jonathan Burrows, Mr. Cecil’s California Ribs
Jorge Chicas, The Bazaar – SLS Hotel
Josie Le Balch, Josie Restaurant
Margarito Cid, Harry’s Oklahoma Style Smokehouse BBQ
Mary Sue Milliken & Susan Feniger, Border Grill & Ciudad Restaurants
Michael Fiorelli, mar’sel
Neal Fraser, Grace & BLD
Paolo Sicuro, Via Alloro
Roberto Maggioni, Lago
Sam Marvin & Christopher Goossen, Bottega Louie Restaurant & Gourmet Market
Simon Dolinky, BLVD 16 at Hotel Palomar
Steven Fretz, XIV
Tanino Drago, Tanino Ristorante & Panzanella Ristorante
Yoji Tajima, SHU – Sushi House Unico
Leyna’s Kitchen

To wet your palate, wine, spirits, beer and more will also be available from the likes of Laetitia and L’Aventure wineries, Tequila Ocho and Right Gin, and Stella Artois and Fireman’s Brew.

As the theme of this year’s Great Chefs of L.A. is Go Green, Go Organic to promote eco-conscious living and sustainability, guests will enjoy a Veev Acai Spirit Go Green cocktail bar, 944 “Get Green Get Hip” lounge, as well as gift bags packed with $250 worth of goodies from eco-friendly companies like LaRocca Skincare, OPI and Alterna. Squeeeal!

Tickets for this event are $150 a person and go to benefit The National Kidney Foundation.

But if you’re lucky you can win a PAIR of tickets ($300 value) to the event right here!

To enter this giveaway you must do ALL of the following which isn’t too hard:

  1. Leave a comment below saying which chef you’re looking forward to seeing at this event. Make sure to include your email address!
  2. Follow @greatchefsofla on Twitter and tweet: “I wanna win tickets to @greatchefsofla http://bit.ly/Y7G3S #greatchefsla via @carolineoncrack”
  3. Sign up for my newsletter Daily Crack in the sidebar on the right side of the CoC homepage (NOT the “Register” link underneath the CoC banner). Easy peasy!

You must live in L.A. to participate. Deadline to enter is next Tuesday, November 3rd at 5pm (PST). I’ll randomly pick the winner on November 4.

Good luck!

EVENT: SUNDAY, NOVEMBER 8 from 12 to 3:30pm

CBS Studio
4024 Radford Drive
Studio City, California 91604 (map)
Twitter: @greatchefsofla
Facebook: Great Chefs of LA